The Care and Feeding of Children by L. Emmett Holt


Main
- books.jibble.org



My Books
- IRC Hacks

Misc. Articles
- Meaning of Jibble
- M4 Su Doku
- Computer Scrapbooking
- Setting up Java
- Bootable Java
- Cookies in Java
- Dynamic Graphs
- Social Shakespeare

External Links
- Paul Mutton
- Jibble Photo Gallery
- Jibble Forums
- Google Landmarks
- Jibble Shop
- Free Books
- Intershot Ltd

books.jibble.org

Previous Page | Next Page

Page 1


II. INFANT FEEDING

Nursing
Weaning
Artificial Feeding
Selection and Care of Milk Used for Infant Feeding
Modification of Cow's Milk
Food for Healthy Infants--The Early Months
Food for Healthy Infants--The Later Months
General Rules for Guidance in the Use of the Formulas Given
Addition of Other Foods to Milk
Overfeeding
Loss of Appetite
Changes in Food Required by Special Symptoms or Conditions
Common Mistakes in Milk Modification and Infant Feeding
Preparation of Cow's Milk at Home
Directions for Feeding Infants
Intervals of Feeding
Regularity in Feeding
Sterilized Milk
Modified Milk of the Milk Laboratories
Peptonized Milk
Feeding During the Second Year
Feeding During the Third Year


III. THE DIET OF OLDER CHILDREN

Milk and Cream
Eggs
Meats and Fish
Vegetables
Cereals
Broths and Soups
Bread, Crackers, and Cakes
Desserts
Fruits
Indigestion in Older Children
General Rules to be Observed in Feeding
Food Formulas


IV. MISCELLANEOUS

Bowels
Sleep
Exercise
Cry
Lifting Children
Temperature
Nervousness
Toys
Kissing
Convulsions
Foreign Bodies
Colic
Earache
Croup
Contagious Diseases
Scurvy
Constipation
Diarrhoea
Bad Habits
Vaccination
Weight Charts



THE CARE AND FEEDING OF CHILDREN




PART I

THE CARE OF CHILDREN


BATHING

Previous Page | Next Page


Books | Photos | Paul Mutton | Wed 26th Jan 2022, 19:43